111-10220 103 Street NW
Edmonton, AB T5J 4C9
|Croustilles au fromage|
|Crepe Florentine with orzo, vegetables, and my shadow|
|Crepe aux pommes|
We liked the cellar-like setting of The Crêperie and the service we received was attentive and friendly; however, for the price, we felt much of the food lacked a certain je ne sais quoi. You will go home full, but probably not entirely satisfied. While French cooking is famous for its buttery, creamy dishes, it also employs fresh herbs, spices, and seasoning to lend aroma, brightness, and flavor to even the heaviest of dishes. The dishes at The Crêperie emphasize richness over flavor, but the two are not, and should not be treated as mutually exclusive.